News | contest

For those of you considering participating in our Amateur Cake Decorating contest here are the details:

 

Cake+Loaf is proud to announce our first annual Cake Decorating Competition on March 19th at Fenian Films on Locke St S. Participants will have 90mins to decorate a styrofoam cake in the theme of “Spring”. Participants must be 17 years of age or older and not professional cake decorators. Teams will have a maximum of 3 members and there will be 3 teams competing. There is an entry fee of $25/team

 

Teams will be provided with the following 1 week prior to the event in order to prepare decorative pieces. These supplies must be returned the day of the Cake Off:

·         Assorted gel colours

·         1lb gumpaste

·         Dry Royal Icing Mix

·         Assorted tools and piping bags with tips

 

Teams will be provided with the following the day of the competition:

·         3 round styrofoam cake tiers 6”, 9”, 12”

·         4lbs fondant

·         1lb Royal Icing

·         Pallet knives

·         Assorted tools

 

The competition will begin at 3pm. Teams must arrive by 2:30 to set up their stations. Cakes will be judged by a panel of cake experts at 4:30pm and the winning team will be awarded a $100 gift certificate to Cake+Loaf Bakery. Please contact us at cakeandloaf@gmail.com to sign up your team.